TOMATO-BASIL BAKED FISH
This recipe can be used with several kinds or fish. The ingredients are those usually on hand. Baking fish is so easy, that this is an often used recipe.
Provided by J. White Harris
Categories Fish
Time 30m
Number Of Ingredients 7
Steps:
- 1. In a shallow dish, combine the lemon juice and oil. Add fish fillets; turn to coat.
- 2. Place in a greased 9-inch square baking dish. Sprinkle with basil, salt and pepper. Arrange tomatoes on top; sprinkle with Parmesan cheese.
- 3. Cover and bake at 400°F for 10-12 minutes or until fish flakes easily with a fork.
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