TOMATO AND MOZZARELLA TOAST

Tomato and Mozzarella Toast image

Mozzarella with fresh tomato and basil make this toast scrumptiously cheesy. Rubbing the toast with fresh garlic is a trick to remember for the future.

Provided by My Food and Family

Time 15m

Yield 6 servings

Number Of Ingredients 5

Ingredients

6 Italian bread slices, 1/2 inch thick
1 large garlic clove
3 tomatoes, each cut into 4 slices
1-1/2 cups KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
1/4 cup chopped fresh basil

Steps:

Heat oven to 400ºF.
Place bread slices in single layer on baking sheet. Bake 4 min. on each side or until lightly toasted on both sides.
Rub toast slices with garlic; top with tomatoes and cheese.
Bake 2 to 3 min. or until cheese is melted. Sprinkle with basil.

Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 360 mg, Carbohydrate 19 g, Fiber 2 g, Sugar 3 g, Protein 11 g