This is a wonderful way to use up all those tomatoes in the summer.
Provided by Cathy Roland
Categories Sandwiches
Number Of Ingredients 5
Steps:
- 1. In large skillet over med heat add the oil and coat pan. When the oil is hot add the tomato slices and season with salt and pepper. Cook until softened, 1 or 2 min. per side. Transfer to a plate.
- 2. Brush the bread on both sides with some of the oil and set 2 or 3 tomato slices onto 21 of the bread slices. Grate the gouda over the tomato and top with the remaining bread.
- 3. Wipe out the saute pan and place it over med heat. When the pan is hot, add the sandwiches and cook until the bread is golden brown 2 0r 3 minutes. Turn the sandwiches over and grill the other side another 2-3 minutes. Serve immediately.
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