TOMATO AND CHORIZO SALAD

Tomato and Chorizo Salad image

Make and share this Tomato and Chorizo Salad recipe from Food.com.

Provided by JustJanS

Categories Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

Previous Next

Ingredients

1 1/2 tablespoons olive oil
2 chorizo sausages, sliced
250 g cherry tomatoes, halved
1 small red onion, cut into rings
1 tablespoon sherry wine vinegar or 1 tablespoon red wine vinegar
1 tablespoon chopped flat leaf parsley
lemon juice, 1 squeeze

Steps:

Heat a tiny amount of the olive oil over medium heat and cook the chorizo for 5 minutes or until crisp.
Place the chorizo, cherry tomatoes and onion rings in a serving bowl.
Whisk the remaining olive oil and vinegar together. Pour over the ingredients in the bowl and toss well.
Sprinkle with the parsley and squeeze a little lemon over.
Good served with crusty bread to mop up the juices.

Nutrition Facts : Calories 205.7, Fat 16.8, SaturatedFat 5.1, Cholesterol 26.4, Sodium 376.3, Carbohydrate 6, Fiber 1.4, Sugar 3.2, Protein 8.2

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #salads #vegetables #australian #easy #spicy #meat #tomatoes #taste-mood #savory