TOM AND JERRY DRINK BATTER

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Tom and Jerry Drink Batter image

This recipe came from my mom and we have found it very close to what you find in the stores at Christmas time.

Provided by Ive got a recipe

Categories     Beverages

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 6

6 eggs, separated
2 1/2 cups powdered sugar (divided)
1/2 teaspoon cream of tartar
1 teaspoon vanilla
brandy, as desired
rum, as desired

Steps:

  • Beat egg whites with cream of tartar until very very stiff. Add 1 1/2 C of powdered sugar gradually. Remove bowl and beat egg yolks with dirty beaters until lemon colored. Add 1 cup powdered sugar gradually then add vanilla. When thick add to whites and continue beating for a few minutes. Put in several containers and freeze until ready to use. Take out 15-20 minutes before using. Fill cup 1/3 full add brandy /rum and fill with boiling water Top with nutmeg. You can use brandy and/or rum extract for a non alcolic drink.

Nutrition Facts : Calories 270.7, Fat 5, SaturatedFat 1.6, Cholesterol 211.5, Sodium 70.7, Carbohydrate 50.4, Sugar 49.4, Protein 6.3

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