Make and share this Toll House Chocolate Syrup recipe from Food.com.
Provided by Alicia07712
Categories Ice Cream
Time 6m
Yield 3 serving(s)
Number Of Ingredients 4
Steps:
- Grab a cup and add 2 tablespoons of Toll House Cocoa, then add 4 tablespoons of milk. Stir until it looks like chocolate icing. Once looks like chocolate icing put in microwave for 25 seconds. When done take out and stir. Add 1 tablespoon of butter and 3 tablespoons of sugar. Stir then put in microwave for 30 seconds. Once done take out and stir really good to take the lumps out.
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