HAZELNUT CHOCOLATE CHIP PIZZELLE

Hazelnut Chocolate Chip Pizzelle image

I've experimented with different varieties of pizzelle recipes, but this is definitely a favorite. My dad likes to help make them so that we don't run out!-Aimee McCullen, Youngwood, Pennsylvania

Provided by Taste of Home

Time 20m

Yield 3 dozen.

Number Of Ingredients 6

Ingredients

4 large eggs
1 cup sugar
3/4 cup butter, melted
2 cups all-purpose flour
1/2 cup finely chopped hazelnuts, toasted
1/2 cup miniature semisweet chocolate chips

Steps:

In a large bowl, beat the eggs, sugar and butter until smooth. Gradually add flour and mix well. Fold in hazelnuts and chocolate chips., Bake in a preheated pizzelle iron according to manufacturer's directions until golden brown. Remove to wire racks to cool. Store in an airtight container.

Nutrition Facts : Calories 110 calories, Fat 6g fat (3g saturated fat), Cholesterol 34mg cholesterol, Sodium 35mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 0 fiber), Protein 2g protein.