TOFFEE BARS

Toffee Bars image

Make and share this Toffee Bars recipe from Food.com.

Provided by Miss Erin C.

Categories Dessert

Time 30m

Yield 25 Bars

Number Of Ingredients 5

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Ingredients

1 cup brown sugar, firmly packed
1 cup butter
2 cups flour
1 large egg yolk
chocolate chips, to top

Steps:

Mix all ingredients (except chocolate chips) with hands until it forms a dough.
Pat into bottom of a 9x13 pan.
Bake at 375°F degrees for 25 minutes.
Sprinkle with chocolate chips.
Cover pan with a larger bread board to keep the heat inside.
Spread the chocolate when it has melted.
Cool completely before cutting.

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