TOASTED WALNUTS
Make and share this Toasted Walnuts recipe from Food.com.
Provided by Megan2300
Categories Lunch/Snacks
Time 9m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- 3 ways to toast walnuts:
- •Bake walnuts on a cookie sheet, in a single layer, at 350°F for 8 to 10 minutes, checking frequently.
- •Microwave walnuts in a single layer on a microwave-safe plate on medium-high for 5 to 6 minutes, stirring every 2 minutes.
- •Cook walnuts in a skillet at medium-high heat for 3 to 5 minutes, stirring frequently.
- Regardless of method, walnuts can be toasted dry or with a dash of oil.
Nutrition Facts : Calories 191.3, Fat 19.1, SaturatedFat 1.8, Sodium 0.6, Carbohydrate 4, Fiber 2, Sugar 0.8, Protein 4.5
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