TOASTED ALMOND TRUFFLES

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Toasted Almond Truffles image

Make and share this Toasted Almond Truffles recipe from Food.com.

Provided by Margie99

Categories     Candy

Time 2h20m

Yield 24 serving(s)

Number Of Ingredients 5

1/2 cup evaporated milk
1/4 cup granulated sugar
1 3/4 cups milk chocolate chips
1/2-1 teaspoon almond extract or 1/2-1 teaspoon vanilla extract
1 cup sliced almonds, finely chopped, toasted

Steps:

  • Combine evaporated milk and sugar in a small, heavy-duty saucepan. Bring to a full rolling boil over medium-low heat, stirring constantly.
  • Boil, stirring constantly, for 3 minutes.
  • Remove from heat. Stir in chips, stirring vigorously until mixture is smooth. Stir in extract.
  • Refrigerate for 1 1/2 to 2 hours. Shape into 1 inch balls, roll in nuts. Cover and refrigerate until ready to serve.

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