TOASTED ALMOND GREEN BEANS

Toasted Almond Green Beans image

Slivered almonds, lemon, and cumin bring their bright flavors to this quick and delicious green bean side dish.

Provided by Del Monte

Categories Trusted Brands: Recipes and Tips Del Monte

Time 11m

Yield 6

Number Of Ingredients 8

Ingredients

3 ounces slivered almonds
3 tablespoons butter, divided
1 tablespoon Worcestershire sauce
1 ½ teaspoons lemon juice
¼ teaspoon ground cumin
2 (14.5 ounce) cans DEL MONTE® Cut Green Beans, drained
⅛ teaspoon salt (or to taste)
Black pepper (to taste)

Steps:

Heat large skillet over medium-high heat. Add almonds, cook 2-3 minutes or until browned, stirring frequently, being careful not to burn. Add 2 Tbsp. of the butter, Worcestershire, lemon juice, and cumin. Cook until butter has melted, stirring constantly. Set aside on separate plate.
Melt remaining butter over medium-high heat. Add beans, cook 2 minutes, stirring occasionally. Remove from heat, sprinkle almond mixture over all. Salt and pepper to taste.

Nutrition Facts : Calories 157.8 calories, Carbohydrate 8.1 g, Cholesterol 15.3 mg, Fat 12.9 g, Fiber 4 g, Protein 4.2 g, SaturatedFat 4.2 g, Sodium 559.1 mg, Sugar 3.3 g