TOAST POINTS

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Toast Points image

Yield serves 6

Number Of Ingredients 1

12 slices good-quality white bread, such as brioche, pain de mie, or Pullman

Steps:

  • Preheat the oven to 375°F. Slice crusts off bread, and cut each slice into quarters to form four triangles. Place in a single layer on a rimmed baking sheet; toast in oven until bread is golden and beginning to crisp, about 15 minutes, turning once. Transfer to a wire rack; let cool slightly.

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