'TIS THE SEASON MACAROONS

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'Tis The Season Macaroons image

While looking for all my Christmas cookie recipes I came across this recipe that I had forgotten about. I remember how these are so colorfull among the many Christmas cookies that I make. They are so moist. As soon as I find the swirled holiday morsels I'll get ready to make them and they are so easy to make too.

Provided by Norma DeRemer

Categories     Cookies

Number Of Ingredients 4

5 1/2 c (14 ounce package) flaked coconut
1 can(s) (14 ounce) carnation sweetened condensed milk
2 tsp pure vanilla extract
1 c (6 ounce) toll house swirled holiday morsels

Steps:

  • 1. Preheat your oven to 350 and foil line and grease baking sheets and set aside.
  • 2. Combine coconut, sweetened condensed milk,vanilla extract in a large bowl and stir in morsels. Mix well.
  • 3. Drop by level tablespoon or cookie scoop onto prepared baking sheets; press each cookie lightly with the back of spoon or cookie scoop.
  • 4. Place in preheted oven for 10 to 14 minutes or until lightly browned around the edges.
  • 5. Remove from oven and place on wire racks to cool completely. Store loosely covered at room temperature.

*** Explore more 'Tis The Season Macaroons Recipes »

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