TINY TACO MEATBALLS
These meatballs may be tiny, but they're big on taste. Taco seasoning adds a tasty twist to these appetizers that my grandson gobbles up! -Joyce Markham, Belmond, Iowa
Provided by Taste of Home
Categories Appetizers Dinner
Time 30m
Yield 3 dozen.
Number Of Ingredients 7
Steps:
- In a bowl, combine the first 5 ingredients. Add beef; mix well. Shape into 1-in. balls. Place meatballs on a greased rack in a shallow baking pan. , Bake at 400° for 14-18 minutes or until meat is no longer pink. Serve with taco sauce if desired.
Nutrition Facts : Calories 54 calories, Fat 3g fat (1g saturated fat), Cholesterol 26mg cholesterol, Sodium 140mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.
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