TINA'S SHRIMP MOLD

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TINA'S SHRIMP MOLD image

Categories     Shellfish     Appetizer

Number Of Ingredients 6

8 oz. cream cheese
1 can tomato soup
1 pkg. Knox gelatin
1 small onion, chopped
1/2 C. salad dressing or mayo
1 lb. cooked cocktail shrimp

Steps:

  • Mix cream cheese and soup in top of a double boiler. Soften gelatin in 2 Tbls. of cold water. Add to cheese mixture. Place over heat, over hot water. Stir until hot and cheese is melted. Remove from heat. Add onion, pinch of salt, salad dressing, and shrimp. Pour into a mold and chill until firm. Turn out and serve with crackers.

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