TIMBERLINE HOT CHOCOLATE

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Timberline Hot Chocolate image

A beautiful hot chocolate to make for the family whenever the mood strikes. When is hot chocolate not welcome?

Provided by Annacia

Categories     Beverages

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

4 cups milk
1/2 cup water
1/2 cup sugar
8 ounces bittersweet chocolate (or semisweet, coarsely chopped )
1 1/2 teaspoons pure vanilla extract
whipped cream (Schlag,see recipe below) (optional)
english toffee, crushed (optional)
unsweetened cocoa powder (optional)

Steps:

  • In a saucepan combine milk, water, and sugar.
  • Stir over medium heat until mixture just comes to boiling.
  • Remove from heat.
  • Stir in chocolate and vanilla.
  • Beat with an immersion blender, rotary mixer, or whisk until chocolate is melted and mixture is frothy.
  • TO SERVE:.
  • Pour hot chocolate into cups.
  • If desired, top with Schlag, crushed English toffee, and cocoa powder. Makes 4 to 6 servings.
  • SCHLAG:
  • In a mixing bowl combine 1 cup whipping cream, 2 tablespoons sugar, and 2 teaspoons vanilla extract.
  • Beat until soft peaks form (tips curl).

Nutrition Facts : Calories 257.4, Fat 8.9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 120.8, Carbohydrate 36.5, Sugar 25.1, Protein 8

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