TILAPIA FOR DUMMIES!
Even a kitchen novice can serve moist, flaky fish- without breaking the bank, or dealing with a messy clean-up!! Go ahead... impress your guests!
Provided by Kizzikate
Categories Tilapia
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Tear off from roll 4 12" pieces of aluminum foil.
- Place one tilapia filet onto each piece of foil.
- Rub lemon juice evenly into filets.
- Top filets evenly with butter.
- Sprinkle each filet with Old Bay seasoning.
- Loosely wrap each filet in it's foil, to make a pouch.
- Place foil bundles on a baking sheet.
- Bake at 350, 10-12 minutes, or until flaky.
Nutrition Facts : Calories 225.2, Fat 13.7, SaturatedFat 8, Cholesterol 93, Sodium 166.5, Carbohydrate 1.1, Fiber 0.1, Sugar 0.4, Protein 25.3
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