TIGER WING FRIES?
i create a eleventh recipe of tiger sauce creation:loaded fries + chicken wings without the bones + tiger sauce = one delicous meal with powerful taste,it a buffalo style loaded fries with boneless chicken wings,filled with steak and crinkle cut fries,leftover or takeout chicken wings with a splash of tiger sauce?
Provided by raymond spencer @clownman70360
Categories Other Appetizers
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F.Line a baking sheet with parcement paper.Coat with nonstick cooking spray.
- Add steak and crinkle-cut fries in a baking sheet.Season with ranch seasoning.Drizzle with 1/2 cup tiger sauce.
- Bake for 15 minutes or until the fries are golden brown.Remove from the oven.Cool completely.
- Heat olive oil in a large skillet over medium heat.Add boneless chicken wings and saute for 5 minutes.Stir in garlic pepper and 1/2 cup tiger sauce.Remove from heat.Set aside.
- Heat margarine in a medium saucepan over medium-low heat.Combine heavy cream,wing sauce,cream cheese,chopped banana peppers and remaining tiger sauce;mix well and cook for 4 minutes or until thickened.
- Remove from heat.Stir in chicken wing mixture and blue cheese.
- Pour into the prepared fries.Sprinkle with shredded colby jack cheese.Return to the oven,continue baking for 15 minutes.
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