Steps:
- Preheat oven to 400 degrees F. Beat egg yolks with sugar over a bowl of warm water until very pale (a very light yellow) in color. Sift in cornstarch, mix until well-blended. Line a 10-by-15-inch jelly roll pan with wax paper. Pour in batter. Bake in upper rack of oven for 8 minutes, or until the top turns golden-brown. Cool in pan for 10 minutes. Remove from pan and peel off the wax paper. Place cake on a large piece of wax paper. Spread on filling and roll up with the aid of the wax paper. Let cool completely before chilling or serving. Serves 8.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love