TIGER BROWNIES

Tiger Brownies image

Make and share this Tiger Brownies recipe from Food.com.

Provided by venus2

Time 50m

Yield 36 brownies

Number Of Ingredients 10

Ingredients

2 (3 ounce) packages cream cheese, softened
1/3 cup sugar
2 teaspoons orange zest
8 drops red food coloring
8 drops yellow food coloring
1 egg
1 (21 1/2 ounce) package fudge brownie mix
1/2 cup oil
1/4 cup water
2 eggs

Steps:

heat oven to 350° and grease bottom only of 13x9 pan In small bowl combine all filling ingredients and beat until smooth; set aside.
In a large bowl, combine all brownie ingredients; stir until well blended.
Spread half brownie batter in pan.
Spoon filling mix over batter and gently spread to cover.
Top with spoonfuls of remaining brownie batter.
To marble, pull knife through batter in wide curves.
Turn pan and repeat.
Bake at 350° for 25-30 minutes or until set.
Cool completely before cutting with hot wet knife.
Store in refrigerator.

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