THYME 'N' THYME AGAIN SALAD DRESSING

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Thyme 'n' Thyme Again Salad Dressing image

You just can't beat the flavor of fresh herbs. For a little extra zest, I sometimes use lemon or caraway thyme.

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 1 cup.

Number Of Ingredients 12

1/3 cup olive oil
1/4 cup red wine vinegar
1/4 cup crumbled feta cheese
2 tablespoons minced fresh thyme
1 tablespoon minced fresh oregano
1 tablespoon minced fresh marjoram
1 tablespoon Dijon mustard
1 garlic clove, minced
1-1/2 to 2 teaspoons sugar
1/4 teaspoon white pepper
1/8 teaspoon salt
Mixed salad greens

Steps:

  • In a jar with a tight-fitting lid, combine the first 11 ingredients. Shake well just before serving over salad greens. Store in the refrigerator.

Nutrition Facts : Calories 196 calories, Fat 20g fat (3g saturated fat), Cholesterol 4mg cholesterol, Sodium 236mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.

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