Number Of Ingredients 11
Steps:
- 1. Spread the beans over the bottom of a 10-inch round glass baking dish. Cover with the guacamole. 2. In a separate bowl, combine the sour cream with the garlic powder, ground cumin, salt, black pepper and chili powder; spread over the guacamole with a spatula. Sprinkle the top with the cheese, tomatoes, olives and scallions. 3. Serve at room temperature or bake in a 425°F oven for 15 minutes and serve hot.
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