THREE-CHILI TURKEY TACOS

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Three-Chili Turkey Tacos image

With a trio of chili sauce, green chilies and chili powder, these take "taco night" to a new level. -Cathy Tang, Redmond, Washington

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 5 servings.

Number Of Ingredients 14

1 pound ground turkey
1 small onion, chopped
1/3 cup chopped sweet red pepper
1/3 cup beer or nonalcoholic beer
1/3 cup chili sauce
1 can (4 ounces) chopped green chilies
3-1/4 teaspoons chili powder
1-1/2 teaspoons Worcestershire sauce
1 garlic clove, minced
1/4 teaspoon salt
1/8 teaspoon pepper
10 taco shells, warmed
1-1/4 cups shredded lettuce
2/3 cup shredded cheddar cheese

Steps:

  • In a large skillet, cook the turkey, onion and red pepper over medium heat until meat is no longer pink; drain. , Stir in the beer, chili sauce, chilies, chili powder, Worcestershire sauce, garlic, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until heated through., Spoon turkey mixture into taco shells; top with lettuce and cheese.

Nutrition Facts : Calories 379 calories, Fat 23g fat (9g saturated fat), Cholesterol 78mg cholesterol, Sodium 766mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 2g fiber), Protein 20g protein.

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