Adapted from Southern Living April 2006. This is a very mild flavored cheese dish. Edited 3/28/07 to add extra seasoning.
Provided by Juenessa
Categories < 60 Mins
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions; drain and return to pot.
- Stir together Alfredo sauce, sour cream, minced garlic, 1/2 teaspoon kosher salt, 1/4 teaspoon black pepper and 1 teaspoon Italian seasoning; toss with pasta until evenly coated.
- Spoon half pasta mixture into a lightly greased 13 X 9 inch casserole dish.
- Stir together ricotta cheese and next three ingredients; spread evenly over pasta mixture.
- Spoon remaining pasta mixture evenly over ricotta cheese layer.
- Sprinkle with mozzarella cheese.
- Bake at 350 degrees for 30 minutes or until bubbly and heated through.
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