THREE BEAN CHILI

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Three Bean Chili image

Make and share this Three Bean Chili recipe from Food.com.

Provided by Lavender Lynn

Categories     Black Beans

Time 40m

Yield 8 serving(s)

Number Of Ingredients 15

2 lbs lean ground beef
3 teaspoons chili powder
1 small yellow onion, chopped
1 small green pepper, chopped
2 (16 ounce) cans dark red kidney beans
2 (16 ounce) cans pinto beans
2 (16 ounce) cans black beans
1 (14 1/2 ounce) tomatoes, chopped
1 1/2 teaspoons salt
1 teaspoon garlic salt
1/2 teaspoon ground pepper
1/2 teaspoon cumin
1/2 teaspoon cinnamon
1 (6 ounce) can tomato paste
sour cream (to garnish)

Steps:

  • Brown ground beef in heavy dutch oven or soup pot.
  • Add chili powder while browning and mix in well.
  • Add onion and green pepper to meat and brown for 2 minutes.
  • Drain off excess grease.
  • Stir in remaining ingredients except sour cream.
  • Simmer on low heat for 10 minutes.
  • Serve with a dollop of sour cream.

Nutrition Facts : Calories 648.9, Fat 13.5, SaturatedFat 5, Cholesterol 73.7, Sodium 697.7, Carbohydrate 82.9, Fiber 27.9, Sugar 5.4, Protein 51.6

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    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #main-dish     #beef     #vegetables     #fall     #winter     #chili     #stove-top     #spicy     #seasonal     #comfort-food     #ground-beef     #meat     #taste-mood     #equipment     #number-of-servings     #4-hours-or-less

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