BORAGE AND CUCUMBER SALAD
Borage flowers and leaves are edible. Because it is a tonic plant for the adrenal glands, borage provides an invaluable support for a stressful lifestyle. Borage is rich in minerals, especially potassium. Cooking time is chilling time.
Provided by Molly53
Categories Vegetable
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Slice the cucumbers thinly.
- Salt lightly and set aside in a colander for 30 minutes, then rinse and pat dry with paper towels.
- Mix the remaining ingredients, add the cucumbers to the mixture, and toss lightly.
- Garnish with borage blossoms.
- Chill for one hour before serving.
Nutrition Facts : Calories 109.3, Fat 8.2, SaturatedFat 5.1, Cholesterol 16.9, Sodium 24.3, Carbohydrate 8.2, Fiber 0.9, Sugar 3.4, Protein 2.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love