THREE BEAN CHILI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Three Bean Chili image

Make and share this Three Bean Chili recipe from Food.com.

Provided by Jellyqueen

Categories     Black Beans

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 11

1 lb ground beef
1 medium onion, chopped
1 small bell pepper, chopped
1 clove garlic, minced
2 cups water
1 (15 ounce) can diced tomatoes with green chilies
1 (1 1/4 ounce) envelope taco seasoning
1 (15 ounce) can great northern beans, drained
1 (15 ounce) can black beans, drained and rinsed
1 (15 ounce) can pinto beans, drained
1/2 cup grated cheddar cheese

Steps:

  • Cook beef and onion, over medium heat, until no meat is no longer pink.
  • Add peppers and garlic and cook for 3 or 4 minutes, until veggies are tender.
  • Stir in water, tomatoes and taco seasoning and bring back to a boil.
  • Reduce heat to simmer and cook 15 minutes, uncovered.
  • Add beans and simmer, covered, for 30 minutes longer.
  • Spoon chili into bowls and sprinkle with cheddar cheese.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #main-dish     #beef     #vegetables     #fall     #winter     #chili     #stove-top     #spicy     #seasonal     #comfort-food     #ground-beef     #meat     #taste-mood     #equipment     #number-of-servings     #4-hours-or-less