THE RUSSIAN TEA ROOM RUSSIAN DRESSING

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The Russian Tea Room Russian Dressing image

This tasty dressing was found in The Russian Tea Room Cookbook. Use it on sandwiches, salads or fresh seafood.

Provided by Miss Annie

Categories     Salad Dressings

Time 20m

Yield 3 1/2 cups dressing

Number Of Ingredients 14

1 1/2 cups mayonnaise
1/2 cup sour cream
2/3 cup chili sauce (like Heinz Chili Sauce)
1 tablespoon fresh lemon juice
2 tablespoons minced dill pickles
1 tablespoon minced green pepper
2 tablespoons minced onions
4 teaspoons finely grated fresh horseradish or 4 teaspoons drained bottled horseradish
2 teaspoons Worcestershire sauce
1/4 teaspoon Tabasco sauce
2 teaspoons sugar
1 pinch fresh ground pepper
1/2 teaspoon paprika
1 tablespoon minced parsley

Steps:

  • Combine all ingredients in a food processor or blender, and blend until mixed.
  • Do NOT over blend.
  • Refrigerate in a covered jar until serving time.
  • Stir before using.
  • Use to dress sandwiches or salads, or as a dip for fresh seafood.

Nutrition Facts : Calories 136.1, Fat 6.7, SaturatedFat 3.8, Cholesterol 17.1, Sodium 805, Carbohydrate 15.8, Fiber 3.5, Sugar 9.9, Protein 2.2

*** Explore more The Russian Tea Room Russian Dressing Recipes »

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