THE QUICKEST SWEDISH MEATBALL RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



The Quickest Swedish Meatball Recipe image

My mother who is Swedish hates when I make this quick dish (she spends all day making Swedish Meatballs) but all the girls at work love it and always ask me to make it. I don't tell them how quick it is. Sometimes I do make my own meatballs and then throw them into the crock pot for this very quick and delicious dish.

Provided by deb k

Categories     Meat

Time 5h5m

Yield 10 serving(s)

Number Of Ingredients 4

1 (38 ounce) package frozen meatballs
2 (10 3/4 ounce) cans cream of mushroom soup (you can mix and match the soups, like cream of celery, cream of chicken, golden mushroom soup, etc)
8 ounces sour cream
2 teaspoons soy sauce

Steps:

  • Place all ingredients in a crock pot.
  • Cook on low for at least 5 hours.

Nutrition Facts : Calories 98.7, Fat 8.3, SaturatedFat 3.6, Cholesterol 12.4, Sodium 514, Carbohydrate 4.8, Sugar 1.8, Protein 1.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #beef     #easy     #crock-pot-slow-cooker     #dietary     #comfort-food     #ground-beef     #meat     #taste-mood     #equipment     #3-steps-or-less