THE PERFECT SIMPLIFIED SUSHI VINEGAR

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The Perfect Simplified Sushi Vinegar image

The perfect simplified version of sushi vinegar!

Provided by TheEatertainment.com

Categories     World Cuisine Recipes     Asian     Japanese

Time 15m

Yield 12

Number Of Ingredients 4

2 cups rice vinegar (such as Marukan®)
1 ½ cups white sugar
1 ½ tablespoons salt
⅛ lemon, juiced

Steps:

  • Stir the rice vinegar, sugar, salt, and lemon juice together in a saucepan until the sugar and salt have dissolved; bring the mixture almost to a simmer over low heat, but not allow to boil. Remove from heat and allow to cool completely. Store in refrigerator.

Nutrition Facts : Calories 96.8 calories, Carbohydrate 25 g, Sodium 872.1 mg, Sugar 25 g

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