THE BIG DIPPER: SIMPLE MARINARA DIPPING SAUCE

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The Big Dipper: Simple Marinara Dipping Sauce image

Serve this as a dipper or topper.

Provided by Rachael Ray : Food Network

Categories     condiment

Time 9m

Yield 2 cups

Number Of Ingredients 7

1 tablespoon extra-virgin olive oil
3 cloves garlic, finely chopped
1 teaspoon hot red pepper flakes
1 tablespoon anchovy paste, optional but recommended
1 tablespoon chopped flat-leaf parsley
1 (15-ounce) can crushed tomatoes
Salt and pepper

Steps:

  • Heat a small pot over medium heat. Add extra-virgin olive oil, garlic, pepper flakes and anchovy paste. Cook 2 minutes. Add parsley, tomatoes, salt and pepper. Stir sauce, bring to a bubble and simmer 5 minutes over low heat then place in small bowl and serve.

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