THE "BEST" HOT WINGS
Everyone loves these wings and nobody more than me!! I could eat these 7 days a week!! Wings and ribs are 2 of my all time favs!! I even make this using chicken breast for a much lighter version and it is awesome on as sandwich!!!
Provided by Doreen Fish
Categories Poultry Appetizers
Number Of Ingredients 7
Steps:
- 1. Spread a cookie sheet with parchment paper and cook wings at 450 till brown and crispy. Drain on paper towels. Mix sauce ingredients together and add ketchup to your liking. Add 3 tbsps ketchup for mild wings 1 tbsp for hot and leave ketchup out for inferno!!!
- 2. Mix together all sauce ingredients in a large fry pan or wok. Heat through till bubbly . Toss wings in sauce and serve!! Great with Blue cheese dressing as a dip although I love the 3 cheese ranch my self !! So delicious!!
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