THE BEST GREEN CHILIE HOT ARTICHOKE DIP

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The Best Green Chilie Hot Artichoke Dip image

This recipe was shared at an OLD Bankers office party. It has been a family favorite since then. Everyone loves it and it's oh so simple.

Provided by BakinBaby

Categories     < 60 Mins

Time 35m

Yield 15 serving(s)

Number Of Ingredients 7

1 cup shredded cheddar cheese (for top)
2 (6 1/2 ounce) jars marinated artichoke hearts, drained and chopped
1 (4 ounce) can chopped green chilies
1 (8 ounce) package cream cheese (softened)
5 tablespoons mayonnaise
1 teaspoon Worcestershire sauce
1/2 cup shredded cheddar cheese

Steps:

  • Mix all ingredients well (leaving out the cheese for top).
  • Pour in an oven-proof or microwave-proof dish, sprinkle cheese on top.
  • Bake at 350 degrees or until cheese on top melts.
  • You can place in microwave to reheat.
  • Serve with assorted crackers or corn chips.
  • If you like SPICY, You can add 1/4 cup jalapeno peppers.

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