THE BEET GOES ON

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The Beet Goes On image

Number Of Ingredients 5

1/2 beet with top, halved
1/2 yam, halved
4 carrots, cut into 2- to 3-inch lengths
1 clove garlic
1 slice ginger, peeled and cut 1/4 to 1/2 inch thick

Steps:

  • Alternate adding the beet, yam, carrots, garlic, and ginger to the juicer, and process until juiced. Pour the juice into a glass, and garnish with a sprig of parsley, if desired.From ULTIMATE JUICING: delicious recipes for over 125 of the best fruit and vegetable juice combinations. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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