THANKSGIVING LEFTOVERS CASSEROLE

Thanksgiving Leftovers Casserole image

Surprise your family with Thanksgiving Leftovers Casserole! You may want to roast turkey year-round for this flavorful Thanksgiving Leftovers Casserole.

Provided by My Food and Family

Categories Recipes

Time 55m

Yield 10 servings

Number Of Ingredients 7

Ingredients

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Turkey
4 cups chopped leftover roasted turkey
2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
3/4 cup KRAFT Real Mayo Mayonnaise
3 cups leftover mashed potatoes
1 cup KRAFT Shredded Cheddar Cheese
1/8 tsp. paprika

Steps:

Heat oven to 375ºF.
Prepare stuffing as directed on package; spread onto bottom of 13x9-inch baking dish sprayed with cooking spray.
Combine turkey, mixed vegetables and mayo; spoon over stuffing.
Mix potatoes and cheese; spread over turkey mixture. Sprinkle with paprika.
Bake 30 to 40 min. or until heated through.

Nutrition Facts : Calories 410, Fat 25 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 70 mg, Sodium 620 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 2 g, Protein 23 g