THALHIMERS' SPOON BREAD

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Make and share this Thalhimers' Spoon Bread recipe from Food.com.

Provided by Bliss

Categories     Breads

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 9

1/4 cup margarine, melted
3/4 cup white cornmeal
1 1/2 cups boiling water
1/2 cup flour
1 1/2 cups whole milk
4 eggs
1/2 teaspoon sugar
1 1/2 teaspoons baking powder
1 pinch salt

Steps:

  • Preheat oven to 350.
  • Pour margarine into 8" square baking pan.
  • Place cornmeal in a mixing bowl.
  • Pour boiling water over.
  • Mix well.
  • Stir in flour, milk, eggs, sugar, baking powder and salt.
  • Beat with a wire whisk until smooth.
  • Pour into prepared pan.
  • Bake in preheated oven until firm and golden brown, 30-35 minutes.

Nutrition Facts : Calories 248.2, Fat 13.5, SaturatedFat 3.6, Cholesterol 147.1, Sodium 283.1, Carbohydrate 23.4, Fiber 1.4, Sugar 3.9, Protein 8.6

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