THAI SHRIMP FRIED RICE WITH PINEAPPLE

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Thai Shrimp Fried Rice With Pineapple image

Make and share this Thai Shrimp Fried Rice With Pineapple recipe from Food.com.

Provided by hannahactually

Categories     Rice

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

4 cups jasmine rice, cooked and chilled
2 tablespoons vegetable oil
1 tablespoon garlic, coarsely chopped
1/2 cup onion, chopped
1/2 lb medium shrimp, peeled and deveined
2 tablespoons fish sauce
1/2 teaspoon sugar
8 ounces crushed pineapple, undrained
2 tablespoons green onions, thinly sliced

Steps:

  • prepare rice by crumbling it with your fingers, breaking up the bigger lumps, and set it aside in a bowl.
  • heat wok or large, deep skillet over high heat. add oil until it sizzles, and then add garlic and onion and toss well until shiny and fragrant, about 1 minute add shrimp and cook, tossing now and then, until the onion begins to wilt and shrimp are pink and cooked through, 2-3 minute.
  • add rice, fish sauce, and sugar and toss well. add pineapple and green onion and cook about 2 min more, tossing often, until rice is tender and heated through. serve hot or warm.

Nutrition Facts : Calories 856.5, Fat 8.9, SaturatedFat 1.3, Cholesterol 86.4, Sodium 793.9, Carbohydrate 164.3, Fiber 6, Sugar 10, Protein 25.2

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