Number Of Ingredients 16
Steps:
- Whisk together soy sauce, peanut butter, vegetable oil, sesame oil, honey, brown sugar, and red chili paste. Set aside.
- Preheat oven to 400 degrees F.
- Heat olive oil in a wok. Add shrimp and cook 6-8 minutes until pink and opaque. Season with salt and pepper. Maintain low heat.
- Cook noodles in a large pot of boiling salted water, drain well, and add to wok with shrimp.
- Stir in soy sauce mixture, carrots, half of the peanuts, green onions, and half of the cilantro.
- Toss to combine and serve immediately. Garnish with remaining peanuts and cilantro.
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