This simple salad is deliciously piquant. If you love Thai food, you'll recognize the flavors instantly. This salad is easy to make and looks beautiful on a plate.
Provided by Jostlori
Categories Squid
Time 20m
Yield 2 serving(s)
Number Of Ingredients 16
Steps:
- In a small bowl, combine the fish sauce, lime juice, salt, and sugar. Set aside.
- Soak the glass noodles in water for 10 minutes. Place noodles and water in a saucepan and bring to a boil. Cook for 1 minute, then drain noodles and rinse under cold running water to take the heat off.
- Place the noodles, shrimp, squid and the remaining salad ingredients in a large bowl. Pour the dressing over the salad and toss lightly to coat.
- Arrange the salad over lettuce leaves. Sprinkle with the roasted ground peanuts and serve with lime wedges.
Nutrition Facts : Calories 135.9, Fat 7.2, SaturatedFat 1, Sodium 1128.3, Carbohydrate 15.2, Fiber 2.5, Sugar 7.6, Protein 5.6
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