THAI PRAWN AND GLASS NOODLE SALAD

Thai Prawn and Glass Noodle Salad image

Make and share this Thai Prawn and Glass Noodle Salad recipe from Food.com.

Provided by Jewelies

Categories Thai

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

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Ingredients

100 g rice noodles
500 g king prawns, cooked
2 tablespoons fish sauce
2 tablespoons lime juice
100 ml coconut milk
2 tablespoons palm sugar
2 garlic cloves, finely chopped
1 tablespoon ginger, finely grated
2 chilies, deseeded and julienned
white pepper, freshly ground
1/2 cup mint leaf, finely sliced

Steps:

Soak glass noodles in boiling water until softened. Drained well.
Peel and devein prawns.
Mix fish sauce, lime juice, coconut milk, palm sugar, garlic, ginger, chillies and pepper in a bowl.
Add prawns, mint and noodles and toss through dressing.
Transfer to serving plate.

Nutrition Facts : Calories 276.9, Fat 7, SaturatedFat 5, Cholesterol 157.5, Sodium 1466.3, Carbohydrate 34, Fiber 1.2, Sugar 8, Protein 19.6

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