THAI PEANUT SAUCE
Great sauce for chicken satay or even as a stir fry sauce. Occasionally, I like to add a tablespoon of lime juice. Enjoy!!
Provided by KPD123
Categories Sauces
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a bowl.
- Note: You want to adjust the coconut milk according to the consistancy you are looking for. Just keep adding little by little until desired consistancy is reached. I like mine to be slightly thin, so I end up adding quite a bit. If I run out of milk, I just add water.
Nutrition Facts : Calories 365.1, Fat 25.7, SaturatedFat 9.6, Sodium 1167.3, Carbohydrate 27.6, Fiber 2.2, Sugar 22.4, Protein 10.5
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