THAI ICED COFFEE
Steps:
- Place coffee grounds in filter in brew basket of coffee maker; sprinkle with cardamom. Add water to coffee maker; brew. Cool.
- Pour coffee into 2-qt. glass or plastic pitcher. Add sweetened condensed milk and vanilla; stir. Refrigerate up to 3 days.
- FOR ONE SERVING: Pour 1 cup coffee mixture into tall glass. Add ice. Top with 3 Tbsp. whipped topping.
- Note: Sprinkle lightly with additional ground cardamom before serving.
Nutrition Facts : Calories 160, Fat 3 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 10 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
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