Make and share this Lamb Marinade recipe from Food.com.
Provided by Mayas Mama
Categories Lamb/Sheep
Time P1DT5m
Yield 4 servings of lamb
Number Of Ingredients 6
Steps:
- Mix all the ingredients above in a bowl.
- Add your desired cut of lamb.
- Cover in the fridge for at least 24 hours.
- Cook your lamb in your preferred way.
- Enjoy a nice new taste to your meat.
Nutrition Facts : Calories 72.6, Fat 6.8, SaturatedFat 0.9, Sodium 84.1, Carbohydrate 3.2, Fiber 0.1, Sugar 1.1, Protein 0.2
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