This crunchy, refreshing cucumber salad was one of the first dishes I made when I set out to learn Thai cuisine. -Farah Claussen, Clearwater, Florida
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine cucumbers, carrots, onion and serrano pepper., In a small bowl, mix sugar, lime juice and fish sauce. Pour over vegetables; toss to combine. Refrigerate, covered, 1 hour. Sprinkle with peanuts.
Nutrition Facts :
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