THAI CAESAR SALAD

Thai Caesar Salad image

Provided by Comedie

Time 15m

Yield 2 cups

Number Of Ingredients 10

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3 garlic cloves, slivered and browned in a bit of oil. Not burned
1 teaspoon minced garlic
1 tablespoon fish sauce (some are stronger, some milder,,, I use Flying Lion brand)
1 1/2 cups mayonnaise
2 teaspoons red wine vinegar
1 lemon, zest of (I use sweet lime)
1/2 lemon, juice of (again, I use sweet lime)
1 teaspoon sugar
1 teaspoon coarse black pepper
2 kaffir lime leaves, slivered and chopped. Rare if you don't plant your own. Also called Kiefer lime. Substitute with lim

Steps:

Combine all ingredients in food processor and blend until smooth and creamy, about 1 minute.
Toss with Romaine lettuce, tomatoes, croutons, and grated parmesan cheese.
Store any leftover dressing in a jar in the frig.

Nutrition Facts : Calories 713.1, Fat 58.9, SaturatedFat 8.7, Cholesterol 45.8, Sodium 1949.5, Carbohydrate 48.2, Fiber 0.5, Sugar 14.1, Protein 2.6