THAI BEEF SALAD

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Thai Beef Salad image

Provided by William Norwich

Categories     dinner, project, salads and dressings

Time 10m

Yield 1 serving

Number Of Ingredients 9

1 cup chopped lettuce
1/4 cup sliced Thai Grilled Beef (see recipe)
1/8 teaspoon salt
2 tablespoons Lemongrass Dressing (see recipe)
1 tablespoon sliced red onion
1 tablespoon sliced red bell pepper
1 teaspoon sliced celery
1 teaspoon ground toasted rice
3 leaves fresh mint

Steps:

  • Arrange the lettuce on a plate and top with the beef. Sprinkle with the salt and drizzle with the dressing. Garnish with the vegetables, ground rice and mint. Serve with Green Rice (see recipe).

Nutrition Facts : @context http, Calories 84, UnsaturatedFat 1 gram, Carbohydrate 9 grams, Fat 2 grams, Fiber 1 gram, Protein 9 grams, SaturatedFat 1 gram, Sodium 292 milligrams, Sugar 1 gram, TransFat 0 grams

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