This is my mothers recipe and whenever I make these, they are gone!
Provided by Mary Louise
Categories Potatoes
Number Of Ingredients 9
Steps:
- 1. Combine butter, hashbrowns, sour cream, cream of chicken soup, onions and cheddar cheese in a 9x13 inch pan or equivilent casserole pan.
- 2. Bake in 350 degree oven for 30 minutes or until bubbly.
- 3. Drizzle melted butter over potatoes and sprinkle corn flakes crumbs. Bake an additional 5 minutes.
- 4. Note: I use a glass casserole pan. I also look for sharp cheddar cheese. Some people also like more cheese. Adding more will not hurt it!
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