Make and share this Texas Potatoes recipe from Food.com.
Provided by Brookes Kitchen
Categories Potato
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together while potatoes are slightly frozen. Pour into 9x13 pan. Melt 2 TBSP of butter and mix /4 cup cornflakes (crushed). Put on top of potatoes.
- Bake at 350 degrees for 45-50 minutes.
Nutrition Facts : Calories 340.8, Fat 19.4, SaturatedFat 6.5, Cholesterol 24.3, Sodium 1113, Carbohydrate 35.1, Fiber 2.6, Sugar 3.3, Protein 6.9
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