TEXAS LASAGNA

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Categories     Beef

Number Of Ingredients 8

1 pound ground meat (beef or chicken)
1 package taco seasoning
12 oz can diced tomatoes with chilis (such as Rotel)
2 x 6 oz cans tomato paste
16 oz cottage cheese
2 eggs
8 x 6-inch corn tortillas
8 oz package shredded Monterey Jack cheese

Steps:

  • Preheat oven to 350 degrees. · Brown ground meat. · Stir in taco seasoning and cook for 2 minutes. · Add tomatoes and tomato paste. Simmer 15 minutes. · In a separate bowl, combine cottage cheese and eggs*. · In 9x13 pan, layer meat mixture, tortillas, cottage cheese and Jack cheese. Repeat layers once. (Can be frozen at this point) · Bake on 350 for 25 minutes or until heated through. * Next time I'm considering adding chopped cilantro to the cottage cheese mixture and on top.

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