This is great take-a-long dish. It's a rich and wonderful side dish. I've made this for as long as I can remember. I used to take to work luncheons at AT&T, and it's a real man-pleaser.
Provided by Charlotte Carlile @Sandysandals
Categories Other Side Dishes
Number Of Ingredients 10
Steps:
- Fry bacon, drain, crumble and set aside. Drain all but about a tablespoon of the bacon fat, then brown the ground beef with onions.
- Put all ingredients in a bean pot if you have one, or a ceramic baking dish and mix well. Bake 350 for 45 minutes. NOTE: If I don't double, I use a large or 2 small cans of baked beans and it goes a little farther.
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